chicken satay ( sate ayam )

Here's the easy recipe for satay;

Ingredients:
* chicken fillet 
* shallots
* garlic
* salt
* sweet soy sauce
* bamboo skewer
 ::::: cut the chicken in to a small pieces. Blend shallots and garlic together,mix it with the chicken. Marinate them and leave it for 30 min or 1 hour in the fridge. When it is done, put the chicken pieces in to skewers. Grill the chicken in to half done,and basting with sweet soy sauce then..grill them back till all the meats mature.:::::
For sauce :
* carnel peanuts
* red chillies 
* garlic
* lemon leaf (chopped)
* sweet soy sauce
* warm water
* vegetables oil to fry the peanuts
::::: Fry the peanuts, until it becoming brown. Then, leave it til cold. When the peanuts became cold, put them in to a blender with chillies,and garlic. Blend them to be peanuts paste,or if it's hard for you to find carnel peanuts, you can use peanut butter and mixed them with chillies and garlic which already fried. Put it in the bowl,mix it with lemon leaves,water and sweet soy sauce. You can add a pinch of salt if you desired. Pour on to skewered chicken ( chicken satay ). You can eat them with white rice or rice cake ( lontong ):::::